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CALABRIAN WHOLE CHILI PEPPERS IN SUNFLOWER OIL - SOLO CALABRIA (11.3oz/320g)

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CALABRIAN WHOLE CHILI PEPPERS IN SUNFLOWER OIL - SOLO CALABRIA (11.3oz/320g)

The Solo Calabria Calabrian Whole Chili Peppers are vibrant, sun-ripened chili peppers grown in Calabria, Italy, and preserved whole in sunflower oil with vinegar and salt. 
Here's a breakdown of their characteristics:
  • Flavor Profile: They offer a bold heat balanced with fruity, smoky undertones, and a slight tang from the vinegar. They are considered medium on the Scoville scale (25,000 to 40,000 SHU), similar to cayenne peppers.
  • Appearance: They are small, round to conical, and vibrant red when mature. They have a firm texture and are packed whole in the jar.
  • Ingredients: The main ingredients are whole chili peppers (63%), sunflower seed oil (36%), wine vinegar, and salt. Calcium chloride is used as a firming agent and citric acid as an acidity regulator.
$7.90
CALABRIAN WHOLE CHILI PEPPERS IN SUNFLOWER OIL - SOLO CALABRIA (11.3oz/320g)
$7.90

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Description

The Solo Calabria Calabrian Whole Chili Peppers are vibrant, sun-ripened chili peppers grown in Calabria, Italy, and preserved whole in sunflower oil with vinegar and salt. 
Here's a breakdown of their characteristics:
  • Flavor Profile: They offer a bold heat balanced with fruity, smoky undertones, and a slight tang from the vinegar. They are considered medium on the Scoville scale (25,000 to 40,000 SHU), similar to cayenne peppers.
  • Appearance: They are small, round to conical, and vibrant red when mature. They have a firm texture and are packed whole in the jar.
  • Ingredients: The main ingredients are whole chili peppers (63%), sunflower seed oil (36%), wine vinegar, and salt. Calcium chloride is used as a firming agent and citric acid as an acidity regulator.